consumingly: (69)
Yamato Endo ([personal profile] consumingly) wrote 2025-09-01 04:31 am (UTC)

Depends on what I'm looking for.

[ From food, from company, from business. Every audience requires their own setting — and their own approach. In the end, it's less about the food and more about the impression — or creating a little discomfort, depending on his angle. Though, if he were to get too into the topic, he'd admit that he, too, eats a lot of fast food. It's what Takiishi prefers.

He gives the host his name. She confirms their reservation, then leads them to a booth in the back, even more private than all the others. It's the only seat completely hidden from the door, which gives the sense that aside from the comings and goings of a waiter, they'll be completely alone.

Sliding into the u-shaped booth, Endo says: ]


Don't worry, this place is good.

[ According to critics and those with sensitive palates, though the menus the host hands to them might suggest otherwise to someone unaccustomed to eating in such places — especially because the listed meals are a mix of American and French, rather than the high-end cuisine associated with Japan. But Accelerator can worry about that once he's nice and cozy in their shared booth.

Endo pats the space beside him. ]


Don't be shy.

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